| Identifiers | ||
| Product Name | Papain: 100,000 U/g | |
| Catalogue No. | CM543882 | |
| Description | An enzyme capable of broad specificity protein hydrolysis over a wide pH range. Typically used as a meat tenderizer and in pet food production. | |
| Application | Dietary Supplements | |
| EC NO. | N/A | |
| CAS Number | 9001-73-4 | |
| Product Type | N/A | |
| Host | N/A | |
| Source Antibody | N/A | |
| Isotype | N/A | |
| Grade | N/A | |
| Storage Condition | N/A | |