| Identifiers | ||
| Product Name | Lactobacillus casei Freeze Dried Powder, 10 B CFU/g | |
| Catalogue No. | CM812639 | |
| Description | Lactobacillus Casei LC89 was isolated from yoghurt. It helps maintain a balance of ''goodbacteria'' needed to prevent the growth of harmful bacteria in the stomach andintestines. Also it has the function of deterring diabetes. And it is a type ofbacteria that helps protect the human body from disease and illness byrestricting the growth of various types of harmful bacteria that causeinfection and be detrimental to an individual''s health. | |
| Application | Lactobacillus casei has application as human probiotics (health-promoting liveculture), as acid-producing starter cultures for milk fermentation, and asspecialty cultures for the intensification and acceleration of flavordevelopment in certain bacterial-ripened cheese varieties. | |
| EC NO. | N/A | |
| CAS Number | N/A | |
| Product Type | N/A | |
| Host | N/A | |
| Source Antibody | N/A | |
| Isotype | N/A | |
| Grade | N/A | |
| Storage Condition | N/A | |